Tuesday, September 30, 2008

Dill Bread

I pulled the breadmaker out of the crawlspace and have been on a breadmaking kick lately! My oldest son loves fresh, homemade bread and would probably eat just that if I would let him!

Yesterday I had some cottage cheese in the fridge that I wanted to use up so I found a recipe in "The Bread Machine Cookbook" for Dill Bread which used cottage cheese and it was delicious!!

I would have taken a picture but the whole loaf was eaten up at dinner before I had a chance :)

The breadmaker recipe for a Medium loaf is:

1 C cottage cheese
2 eggs
2 T sugar
1 T dill weed
1 tsp salt
1/4 tsp baking soda
2 1/2 C bread flour
1 1/2 tsp yeast

Throw it all in and let the bread machine do it's thing! So good!!!


Anonymous said...

Oh how absolutely wonderful! I inherited a bread machine from my grand mother-in-law but no directions were included. I now have a recipe I can try out with it - thank you! Thanks for stopping by my blog. All the best ~Sharon

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